How To Treat Soya Chunks
Add salt to boiling water followed by Soya Chunks, allow it to boil and then remove it from flame. After 15- 20 mins drain and squeeze water from it. Rinse in cold water 2-3 times and squeeze dry for use. 1 cup of raw Soya Chunks gives 2 cups of treated Soya Chunks.
Ingredients
1/2 cup treated Soya Chunks
1 cup pasta
1 chopped onion
1 chopped yellow capsicum
1 chopped red capsicum
1 chopped green capsicum
2 tbsp ketchup
1/2 tsp red chilly powder
1/2 white pepper
Oil for cooking
Salt
Cheese for garnish
Method
1. Cook treated Soya Chunks, onions, capsicums, chilly powder, white pepper and salt in a pan with oil.
2. Mix pasta & ketchup to it and garnish with geated cheese.
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